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We've recently redesigned this website, which led to some page shuffling and renaming. All the same information is still here though, so follow the links above and to the left to find the page you're seeking. You might need to update your bookmarks.

See our Weekly Specials
February 8th - 13th 2010
Le Québécois All Natural Grain-Fed Veal

Cap-Off Top
Rounds - $5.75/lb.

6-Bone Chop Ready
Racks - $5.95/lb.

16oz. Fr. Veal
Rib Chop - $6.50/lb.

Duck

Magret Duck Leg
Quarters - $3.95/lb.

Smoked Duck Sausage
w/ Apple Brandy - $5.95/lb.

9-10oz Peking Duck Breast
aka Long Island Duck - $7.50/lb.

Berkshire Pork

Cheek Meat - $3.25/lb.

8-Rib Racks - $6.95/lb.

Game

Bison Short Ribs - $4.75/lb.

Whole Fryer Rabbit - $4.95/lb.

Cervena Venison
Striploin - $16.95/lb.

Oregon Mushrooms

Yellowfoot - $7.95/lb.

Hedgehog
Mushrooms - $9.50/lb.

Black Trumpets - $9.95/lb.