• RSS Feed RSS Feed
    • Add to Google Reader or Homepage
    • Add to My Yahoo!
    • Add to MSN
    • Subscribe with Bloglines
    • Subscribe in NewsGator Online
    • Add to My AOL
    • Subscribe in Rojo
    • Add to Technorati Favorites!

Caviar

  • Tuna Roe - “Bottarga”
  • Sea Urchin Roe “uni”
  • Crab Roe
  • Red Lobster Roe - “cooked”
  • Green Lobster Roe - “raw”
  • Salmon Roe:
    • “Ikura”, Canadian, Alaskan, Keta, Kosher
  • Beluga (Russian):
    • 00, 000, Royal 000 Semi-Preserved
  • Sevruga (Russia:
    • Royal Semi-Preserved, Classic Grey
  • Iranian Sevruga 000 (Caspian Sea)
  • Osetra (Russian):
    • Imperial Golden, Prime “A”, Royal Black “B”, Royal Semi-Preserved
  • Osetra (BAE): Uruguay, France
  • American Black Bowfin (American)
  • Paddlefish (American)
  • Black Whitefish Caviar, Kosher (American):
    • Black, Golden
  • Sturgeon Hackleback (American)
  • White Sturgeon Farm Raised (American)
  • Mullet Roe Frozen-Plastic (American)
  • Black Lumpfish Caviar (Iceland)
  • Tobikko - Capelin (Iceland):
    • Masago, Orange, Red, Black, Wasabi, Golden, Spicy
  • Iranian Asetra 000 (Caspian Sea)
  • Iranian Imperial 000 (Caspian Sea)
  • Avruga Caviar (Spain)
  • Roe of Maruca
caviar

See our Weekly Specials
July 26th - 31st, 2010
Le Québécois All Natural Grain-Fed Veal

Bone-in
Short Ribs - $2.95/lb.

Sweet Breads - $4.95/lb.

16oz. Fr. Veal
Rib Chop - $6.50/lb.

Butt Tenderloins - $8.50/lb.

Cervena Venison

Denver Leg - $9.95/lb.

Tenderloin - $16.95/lb.

Kobe Beef

2oz. Sliders - $4.75/lb.

Teras Major - $8.50/lb.

Bison

Flank Steaks - $4.95/lb.

Hanger Steaks - $5.50/lb.

Striploin 0x1 - $8.95/lb.

Duck Breast

Magret Duck
Breast - $5.95/lb.

Peking Duck
Breast - $7.50/lb.

Chateau Royal’s Specialty Sausage

Veal with Basil, Tomato
& Mozzarella - $4.95/lb.

Veal with Spinach,
Artichoke & Asiago - $4.95/lb.

Wild Boar Italian - $4.95/lb.

Wild Boar with Cranberries
& Shiraz Wine - $5.50/lb.

Wild Boar with Roasted
Garlic & Marsala Wine - $5.95/lb.

Lamb Merguez - $5.25/lb.

Duck with Orange
Liquor - $5.25/lb.

Smoked Duck
w/ Apple Brandy - $5.95/lb.

Duck with Foie Gras
& Sauterne Wine - $6.50/lb.

Rabbit & Veal with White
Wine & Herbs - $5.50/lb.

Buffalo with Chipotle
Chiles - $5.75/lb.

Venison with Veal Demi
Glace & Red Wine - $5.75/lb.

Venison with Merlot
& Blueberries - $5.95/lb.

Elk with Pear
& Port Wine - $5.95/lb.

Pheasant with
Cognac - $6.25/lb.

Mixed Box - $5.50/lb.