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Game Birds

Pheasant

Free-range all-natural pheasant are fed no animal by-products, hormones or antibiotics. Pheasant

Poussin

Poussin are all white meat and a cost-effective way to put game birds on the menu. Poussin

Squab

A young pigeon and all dark-meat, squab is a tender and rich meat that is well-suited for roasting or grilling. Squab

Quail

These farm-raised Quail from Québec are grain-fed and are not fed animal by-products, antibiotics or growth hormones. Quail

Guinea Fowl

These guinea fowl are air-chilled, which preserves natural flavor, inhibits bacterial growth and yields tender, succulent meat. Guinea Fowl

Cornish Game Hens

Game hens are simply young chickens of the Cornish breed. Cornish Game Hens

game birds

See our Weekly Specials
Nov 3rd - 7th, 2014
This Week’s Specials.
Call for Prices
100% Grass Fed Black Angus
Beef from New Zealand

Flat Iron Steaks

Cowboy Steaks

17oz. Kansas City
Strip Steaks

NY Strip Steaks

0x0 Ribeye Steaks

Porterhouse Steaks

6oz. Filet Mignon

Le Québécois
All Natural Grain-fed Veal

4oz. Liver Slice

Cheek Meat

Sweet Breads

Assorted Game

Venison 3”
Hindshank Osso Bucco

Rabbit Bone-In Saddles

Bison Flat Iron

Wild Boar 2-3lb
8-Rib Frenched Rack

Elk Striploin

Coturnix Quail
from Quebec

Whole (Regular)
4.7-5.6oz/pc

Semi-Boneless (Regular)
4-4.4oz/pc

Foie Gras

“C” Grade

“B” Grade

“A” Grade

Grass-fed Wagyu Beef
from New Zealand

Ground Meat

Burgers, 5.3 or 8oz.