- • Consistent Cut Sizes & Quality
- • 100% Grass Fed, Never Grain Finished
- • Pasture Raised
- • No Antibiotic or Hormone Growth Promotants
- • Raised in New Zealand
- • Meets Strict Certified EU Animal Welfare Standards
- • GMOs are Illegal in New Zealand
New Zealand produces some of the world’s absolute finest grass-fed beef. Not only are New Zealand ranchers experts when it comes to grass-finishing beef and selecting herd genetics for the very best, the country itself plays an important role in this beef’s quality. New Zealand’s temperate climate allows animals to be on pasture year round, with plenty of room to roam.
Silver Fern Farms grass-fed beef has a remarkably clean flavor that gives customers the bold beefiness and grass fed health benefits they crave while showcasing the sauces and culinary expertise chefs bring to the table.
If you’re looking for top quality beef that allows you to present your culinary style loud and clear, you’ve found it.
Black Angus is a Silver Fern Farms’ Angus program is produced exclusively from Angus breed cattle – a Scottish variety prized for superior marbling, tenderness & flavor. This program is graded for consistently excellent quality.
Read more about the Angus program at NewZealMeats.com.