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Kurobuta Pork

“The Other Red Meat”, Kurobuta Pork is the way pork was intended. Also known as “Berkshire Pork” or “The Kobe Beef of Pork”, Kurobuta pork was originally bred and strictly raised for royalty in England. Our 100% verified Berkshire bloodline Kurobuta pork is raised by mid-west family farms to be the juiciest, most tender and flavorful pork you can offer your customers.

Tenderloin
8-Bone Racks w/ Chine
Whole Boneless Loin, C/C
Striploin 1x1, Boneless
Bellies, Single Rib

Hindshanks, Hock-Off
Cheek Meat
Hickory Smoked Bacon-Sliced (1lb/pack)
12oz Loin Chop, Bone-In

Other cuts available for special order!

Ask About Portion Control Domestic Pork!

May. 14th - 19th, 2012

Le Québécois All Natural Grain-Fed Veal

16oz. Frenched Rib
Chops - $8.95/lb.

Whole Tenderloins - $9.50/lb.

Cap-Off Top
Rounds - $9.95/lb.

Cheek Meat - $12.25/lb.

Bison

Stew Meat - $7.50/lb.

Hanger Steaks - $7.95/lb.

Lamb Shanks

Foreshanks
12-16oz - $3.95/lb.

Hindshanks
18-20oz - $4.95/lb.

Berkshire Pork ..aka.. Kurobuta Pork

Whole Spare Ribs - $2.95/lb.

St. Louis Spare
Ribs - $3.95/lb.

Baby Back Ribs - $5.95/lb.

Game Meats

Wild Boar 1-2lb 8-Rib
Frenched Rack - $9.50/lb.

Venison Whole
Boneless Loin - $16.95/lb.

Coturnix Quail from Quebec

Whole (Regular)
4.7-5.6oz/pc - $1.50/pc.

Semi-Boneless (Regular)
4-4.4oz/pc - $1.95/pc.

Airline Breast
3.2-3.6oz/pc - $2.50/pc.

Whole (Imperial)
6.3-7.4oz/pc - $2.50/pc.

Semi-Boneless (Imperial)
5.3-6.3oz/pc - $2.95/pc.

Kobe Beef

Cheek Meat - $5.95/lb.

Teras Major - $8.95/lb.

Hanger Steak - $9.95/lb.

Flank Steak - $10.50/lb.