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Other Specialties
Condiments
Prestimousse from France
Flavors: Strawberry, Apricot, Banana-Passion, Caramel, Blackcurrant, Chocolate, Chocolate-Caramel, Yellow Lemon, Exotic Fruit, Mandarin, Mango, Pear, Tiramisu
Frozen Fruit Puree from France
Fruit Puree Flavors: Black Currant, Strawberry, Mango, Passion Fruit, Candied Chestnut, Melon, Blackberry, Orange, Pear, Pineapple, Yellow Lemon, Lime, Coconut, Guava, Morello Cherry, Red Currant, Blackberry, Papaya
Chestnuts
- Chestnuts - Marrons (Available: Whole in Water, Whole in Syrup, Whole Roasted) -Sabaton France
- Chestnuts, products - Marrons (Spread, Spread Confiture Extra, or Puree) - Sabaton France
- Frozen Whole Peeled Chestnuts-Ponthier France-Sabaton France
- Chestnuts Preserved - Marrons Glaces Flavored with Vanilla - 22 pcs.-Sabaton France
- Chestnuts Fresh - Marrons Glaces ‘Tradition’ – (Available in 2, 8, 16, 34, 84, or 150 pcs.) - Sabaton France
Quince Paste
- Quince Paste - Homemade Membrillo - Spain
Glaces
- Glace de Veau (Veal)
- Glace de Canard (Duck)
- Glace de Angeau (Lamb)
- Glace de Poulet (Chicken)
- Glace de Poisson (Fish)
- Glace de Porc (Pork)
- Veal
- Beef
- Game
- Lamb
- Kurobuta Pork
- Foie Gras
- Game Birds
- Duck
- Sausage
- Portion Control
- Seafood
- Mushrooms
- Truffles
- Wild Produce
- Oils/Vinegars
- Pates, Mousse, & Terrines
- Pasta
- Cheese
- Grains
- Spices/Seasonings
- Other Specialties
- Palm Leaf Dinnerware
May. 14th - 19th, 2012
Le Québécois All Natural Grain-Fed Veal
16oz. Frenched Rib
Chops - $8.95/lb.
Whole Tenderloins - $9.50/lb.
Cap-Off Top
Rounds - $9.95/lb.
Cheek Meat - $12.25/lb.
Bison
Stew Meat - $7.50/lb.
Hanger Steaks - $7.95/lb.
Lamb Shanks
Foreshanks
12-16oz - $3.95/lb.
Hindshanks
18-20oz - $4.95/lb.
Berkshire Pork ..aka.. Kurobuta Pork
Whole Spare Ribs - $2.95/lb.
St. Louis Spare
Ribs - $3.95/lb.
Baby Back Ribs - $5.95/lb.
Game Meats
Wild Boar 1-2lb 8-Rib
Frenched Rack - $9.50/lb.
Venison Whole
Boneless Loin - $16.95/lb.
Coturnix Quail from Quebec
Whole (Regular)
4.7-5.6oz/pc - $1.50/pc.
Semi-Boneless (Regular)
4-4.4oz/pc - $1.95/pc.
Airline Breast
3.2-3.6oz/pc - $2.50/pc.
Whole (Imperial)
6.3-7.4oz/pc - $2.50/pc.
Semi-Boneless (Imperial)
5.3-6.3oz/pc - $2.95/pc.
Kobe Beef
Cheek Meat - $5.95/lb.
Teras Major - $8.95/lb.
Hanger Steak - $9.95/lb.
Flank Steak - $10.50/lb.
