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Petite Veal

  • 7-Bone Frenched Racks (10/12oz)
  • 7-Bone Frenched Racks (12/14oz)
  • 7-Bone Frenched Racks (14/16oz)
  • 7-Bone Frenched Racks (16/18oz)
  • 7-Bone Frenched Racks (18/20oz)
  • 7-Bone Frenched Racks (20/22oz)
See our Weekly Specials
July 6th - July 10th 2015


Call for Prices!

Veal

Petite Veal Hindshanks 14-16oz

Le Quebecois 0X0 Striploins

100% Grass Fed Black
Angus Beef from New Zealand

Flat Iron

- Flat Iron Steaks

Ribeye Roll, 0x0

- 0x0 Ribeye Steaks

SILERE Alpine Origin Merino

Rump

Boneless Loin

Assorted Game

ELk Stew

Bison Flat Iron

Venison 8-Rib Fr. Rack

Rendered Duck Fat
Quail from Spain

Whole

Semi-Boneless, Regular

Semi-Boneless, Jumbo

Chateau Royal’s Specialty Sausage

Wild Boar Italian

Lamb Merguez

Duck w/ Orange Liquor

Wild Boar w/ Cranberries & Shiraz Wine

Wild Boar w/ Roasted Garlic & Marsala Wine

Wild Boar w/ Three Chiles

Venison w/ Veal Demi Glace & Red Wine

Venison w/ Merlot & Blueberry

Elk w/ Pear & Port Wine

Buffalo w/ Chipotle Chiles

Rabbit & Veal w/ White Wine & Herbs

Smoked Buffalo w/ Red Wine (fully cooked)

Smoked Duck w/ Apple Brandy(fully cooked)

Duck w/ Foie Gras & Sauterne Wine