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Rabbit

Air-chilling (contrasted with water-bath chilling) preserves natural flavor, inhibits bacterial growth and yields exceptionally tender and juicy rabbit meat with succulent flavor. These air-chilled, free-range rabbits are 100% grain-fed (fed no animal by-products), all natural and free of antibiotics and growth hormones.

la maison rabbit

  • Whole Fryer, (2.75-3lb/pc, Head Off)
  • Bone-in Saddle
  • Boneless Saddle

 

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