Truffles

Fresh from Europe, Asia and the Pacific Northwest of the US, depending on season and availability. Fresh Truffles

Truffle peelings, breakings, honeys, salts, vinegars, oils and more. Truffle Products

Perfect for those times when the truffles you need aren't in season. Frozen Truffles

Bone-in
Short Ribs - $2.95/lb.

Sweet Breads - $4.95/lb.

16oz. Fr. Veal
Rib Chop - $6.50/lb.

Butt Tenderloins - $8.50/lb.

Denver Leg - $9.95/lb.

Tenderloin - $16.95/lb.

2oz. Sliders - $4.75/lb.

Teras Major - $8.50/lb.

Flank Steaks - $4.95/lb.

Hanger Steaks - $5.50/lb.

Striploin 0x1 - $8.95/lb.

Magret Duck
Breast - $5.95/lb.

Peking Duck
Breast - $7.50/lb.

Veal with Basil, Tomato
& Mozzarella - $4.95/lb.

Veal with Spinach,
Artichoke & Asiago - $4.95/lb.

Wild Boar Italian - $4.95/lb.

Wild Boar with Cranberries
& Shiraz Wine - $5.50/lb.

Wild Boar with Roasted
Garlic & Marsala Wine - $5.95/lb.

Lamb Merguez - $5.25/lb.

Duck with Orange
Liquor - $5.25/lb.

Smoked Duck
w/ Apple Brandy - $5.95/lb.

Duck with Foie Gras
& Sauterne Wine - $6.50/lb.

Rabbit & Veal with White
Wine & Herbs - $5.50/lb.

Buffalo with Chipotle
Chiles - $5.75/lb.

Venison with Veal Demi
Glace & Red Wine - $5.75/lb.

Venison with Merlot
& Blueberries - $5.95/lb.

Elk with Pear
& Port Wine - $5.95/lb.

Pheasant with
Cognac - $6.25/lb.

Mixed Box - $5.50/lb.