3 © 2017 2019 6-Bone Chop-Ready Racks Frenched Rib Chops Boneless Striploins 0x0 Butt Tenderloins Whole Tenderloins Top Rounds Porterhouse Chops Hindshank Osso Bucco Foreshank Osso Bucco Cheek Meat Top Sirloin Butts (Hips) Regular Sweetbreads Jumbo Sweetbreads Demi Glace – All Natural 75% Reduction Ground WILD BOAR PAGE 44 ORGANIC CHICKEN PAGE 48 POULET ROUGE CHICKEN PAGE 50 CHEF-READY LAMB PAGE 51 MILK-FED SUCKLING LAMB PAGE 57 RABBIT PAGE 58 VEAL PAGE 61 PETITE VEAL PAGE 68 VENISON PAGE 70 Whole Fryer Rabbits Bone-In Saddles Boneless Saddles Hind Leg Quarters Boneless Striploins Rib Racks Ground Livers 8-Rib Frenched Racks 4-Rib Frenched Half Racks Bone-In Legs Boneless Legs Boneless Striploins Tenderloins Hindshanks Boneless Shoulders Foreshanks Ground Top Sirloin, Cap On Top Sirloin, Cap Off Burgers Trim Whole (8-Way Cut) 7-Rib Frenched Racks Hindshanks Marrow Bones 8-Rib Frenched Racks Tenderloins Boneless Striploins Denver Legs Stew Meat Whole Boneless Loins Ground Hindshank Osso Bucco Flank Steaks Boneless Shoulders Whole Boneless Skinless Breasts Boneless Skinless Thighs Party Wings Whole 8-Rib Frenched Racks Tenderloins Boneless Shoulders Bone-In Legs St. Louis Spare Ribs Ground Bellies Boneless Legs Stew Meat Hindshanks Boneless Necks Wild Boar Bacon